Kitchen Library

Wednesday, 23 September 2009

Filling recipe - Black or White Sesame

Black Sesame is a great alternative to red bean paste or custard cream for buns, pastry e
Ingredients:
100g    Black/White Sesame
2Tspn   Sugar
2Tspn   Butter
2Tspn   Peanut Butter

Instructions:

1)Put sesame seeds in a grinder and grind to powder
2)Add sugar, butter & peanut butter and mix well together.

No comments:

Post a Comment