I enjoy cooking and baking and like to experiment with new recipes and revisit childhood favourites. I think food is not just about nourishment, but also a way to inspire & strengthen peoples friendships. Here is my collection of my recipes.
Kitchen Library
Thursday, 3 February 2011
Kung Hey Fat Choi! Happy Chinese New Year 2011
Would like to wish everyone a very Happy Chinese New Year in 2011. Hope the white rabbit will hop around and give us all lots of love, happiness, good health and prosperity!
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